Thai Guava

Thai Guava is a tropical delight known for its crisp texture, mildly sweet flavor, and refreshing aroma. Larger and firmer than regular guavas, Thai Guava is a favorite for its unique taste and high nutritional value. Whether eaten raw or added to dishes, this fruit is a perfect blend of flavor and health.

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How to Store Thai Guava

1. Room Temperature: Store unripe Thai guavas at room temperature for 2–3 days to ripen.

2. Refrigeration: Once ripe, place Thai guavas in the refrigerator, where they can stay fresh for up to 7 days.

3. Cut Guava: Store cut guava in an airtight container and consume within 1–2 days for maximum freshness.

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Ways to Eat Thai Guava

1. Raw Snack: Slice and enjoy with a pinch of salt or chili powder for a tangy twist.

2. Juices: Blend Thai guava into fresh juice or smoothies for a refreshing drink.

3. Salads: Add diced guava to fruit or green salads for a crunchy texture.

4. Pickles: Use Thai guava to make tangy and spicy pickles.

5. Desserts: Add guava slices to cakes, custards, or yogurt for a tropical flavor boost.

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Health Benefits of Thai Guava

Rich in Vitamin C: Boosts immunity and protects against infections.

High in Fiber: Supports digestion and promotes a healthy gut.

Low in Calories: A guilt-free snack for weight management.

Loaded with Antioxidants: Helps combat free radicals and promotes glowing skin.

Regulates Blood Sugar: A good choice for diabetics due to its low glycemic index.

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Order Fresh Thai Guava Online in Jammu

At Fal Sarovar, we deliver the freshest Thai Guavas sourced directly from trusted farms to your doorstep in Jammu. Known for their premium quality and rich taste, our Thai guavas are perfect for healthy snacking or gourmet recipes.

Place your order now at FalSarovar.in and enjoy free home delivery in Jammu. Experience the exotic taste and health benefits of Thai Guava with Fal Sarovar!

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